Originally Posted by kennyh
The BBQ sounds great. I'll eat any meat ya got, but I do steer clear of vegetables trying to impersonate real meat. Looking forward to the event. This is a great way to top it off!
I think I am going to have to make Kenny some of my Portabella mushrooms. Cooked in garlic butter, breaded and topped with motzerella cheese. It's pretty good for a fungus.
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